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About this item
High quality wood is used to make this Decorative wall hanging Jharokha showpiece.
Dimensions: 40 X 23 CM
Material: mangowood, handpainted by folk artisans
Accent showpiece for home, reception or lobby.
Our all products made in India.
Easy to Clean, Easy to hang. Your decorative hanging eye mirror is light weight, durable and cool with no distortion at all.

Handcrafted Wooden Jharokha 40 X 23 CM

Rava coconut Ladoos 500 grms MVS-21


Soft melt in the mouth ladoo made with freshly grated coconut, roasted semolina with  cardamom , resin .

Ingredients : Freshly grated coconut, Seamolini , Sugar , Pure Ghee and cardamom powder , Resin , Crush Almond , and Cashew ,

. Once you receive consume within 8 days after that keep in fridge for another 8 days

Approx 10 nos in 500 grms.

Rava Coconut Ladoos  500 grms MVS-21 

Rava Ladoo  500 grms MVS-21 

Ingredient : Refined Wheat flour, Seamolini, Dry coconut , sugar , salt and veg.edible oil

In order to improve the test , place Karanji on a plate and microwave it for 10-15 seconds.

Shelf Life  : 1 month


Baked Karanji GB-32 5PCS 

Baked Bhajani Chakali 250 Grms GB -CHK-04

Ingredient : Bhajani (Multigrain) Atta , Ajwain Sun flower Oil , Salt and Selected Spices.

Shelf Life  : 1 month


Baked Bhajani Chakali 200 grms GB -CHK-04 

The hamper includes the following items

Traditional Faral for Diwali – 

1.	Bhajani Chakli (400 gm) 
2.	Special Kaju Chivda (500 gm) 
3.	Tikhat Shev (500 gm)
4.	Baked Shankarpale (500 gm)
5.	Amba Barfi (500 gm)
6.	Kadboli (200 gm)
7.	Besan Ladoos (18 nos)
8.	Rava Ladoos ( 7 nos)
9.	Karanji ( 20 nos)
10.	Anarse ( 10 nos)
11.	Chirote (200 gm)
Diwali Essentials - Traditional Lantern (Akash Kandeel) + Moti Soap for Abhyanga Snan / Autna ( Harber  powder ) + 2 Diya’s (Pantya) + Rangoli Stickers + Kalnirnay Calendar


Student  Hamper  SH-06 - 6Kgs
The hamper includes the following items

1.	Bhajani Chakli (400 gm) 
2.	Special Kaju Chivda (500 gm) 
3.	Tikhat Shev (500 gm)
4.	Baked Shankarpale (500 gm)
5.	Amba Barfi (250 gm)
6.	Kadboli (200 gm)
7.	Besan Ladoos (18 nos)
8.	Rava Ladoos ( 7 nos)
9.	Karanji ( 20 nos)
Diwali Essentials - Moti Soap for Abhyanga Snan / Autna ( Harber  powder ) Kalnirnay Calendar

Diwali Essentials - Moti Soap for Abhyanga Snan + Kalnirnay Calendar


* Order cannot be club with Ala cart product in the store.
* Price of Hamper  (include Courier Charges) 
* Delivery available on countries listed 
* Custom duty/Quarantine charges if applicable to be paid by the consignee at destination. Delivery subject to customs clearance*
If for any reason the customs department detains or confiscates the parcel , then Desibites will not be liable for the same nor would refund be processed.Also note that any customs duty that may be applicable will need to be paid by the recipient. Desibites wouldn't be responsible for any delays caused  therein. Address correction charges of SGD 50/- per shipment will be levied if the delivery address is found to be incorrect.

whatsapp your details to Aarti on https://wa.me/+6594495592
* Shipper Name :
*Shipper contact details only (no address) :
* Consignee Address :
* Consignee Contact Details :


*** ALL PICTURES SHOWN ARE FOR ILLUSTRATION PURPOSES ONLY. THE ACTUAL HAMPER MAY VARY.


OVERSEAS RISHTEY DIWALI HAMPER 

Baked Kachori 250 Grms MVS-16

Recipe:
1️⃣ Break 2-3 store bought dry kachori into 3-4 pieces. Add it to a small cup.
2️⃣ Layer it with sweetened dahi, chopped tomatoes, red mirchi powder, spicy green chutney, date-tamarind chutney, chaat masala, drizzle of lime, sev, cilantro, pomegranate.
3️⃣ Serve immediately and enjoy!


https://www.instagram.com/reel/Cj-u_HugKLb/?igsh=dnhxaWYwaDdpcnZm


Ingredients :
Split skinless black gram (dhuli urad dal) , Ginger chopped,
Green chilli chopped Oil  ,Asafoetida (hing) Coriander powder.Cumin powder 
Red chilli powder.

Shelf Life  : 1 month

Baked Kachori 250 Grms MVS-16

Product Title

Thick Poha Chivda (Namkeen)
Thick Poha Chivda is one of the quick recipe. Thick Poha Chivda recipe has a great shelf life and is so easy to make. Thick Poha Chivda is a recipe of crispy beaten rice flavored with peanut, dry fruit and spices makes a delicious anytime snack. Poha Chivda (Chiwda) can be prepared in two ways, one variety is prepared with the thin Poha which is roasted version and I made this using thick Poha which is deep fried version. Make a thicker variety is the more common one.

Ingredients:
•  Thick Poha (Flattened Rice/Bitten Rice)
•   Cup Peanuts
•  Cup chopped Dry Coconut Slice
•  Cup Roasted Chana (Dalia)
•  Cashew Nuts
•  Yellow Raisins
•  Green Chili
•  Curry Leaves
•  Red Chili Powder
• Turmeric Powder
• Salt
• Powdered Sugar (Per Taste)
• Oil for Deep Fry

Shelf Life  : 1 month

Crunchy Thick Poha Chivda  250 grms GB-29

Crunchy Thick Poha Chivda (Kaju) 250 grms GB-27

Mini Bhakarwadi 250 Grams GB-18
Ingredient : Refined Flour ,Gram Flour ,Turmeric powder ,Red chilli powder , salt , Vegetable Oil Sesame seeds

Shelf Life  : 1 month


Mini Bhakarwadi 250 grms GB-18 

Diet Bhajani Kadboli 200 Grms GB-13
Ingredients:- Multigrain flour, Bajra flour , salt, and, selected spices 

Shelf Life  : 1 month

Diet Bhajani Kadboli 200 grms GB-13 

Anarse 5 Pcs GB -10
 ingredients :- jaggery (unrefined cane sugar), rice,  and ghee (clarified butter).

Shelf Life  : 1 month

Anarse 5 pcs  GB -10 

Garlic Shev 250 Grms GB-SHV-05
Ingredients: Gram Flour,Refined Peanut Oil,Garlic,Spices(Chilli Powder,Turmeric Powder,Cumin(Jeera) Powder),Rock Salt,Salt

Shelf Life  : 1 month


Garlic Shev  250 grms GB-SHV-05

Baked Shankarpale 250 Grms GB-03
Ingredients :
Wheat Flour , Veg Edible Oil , Salt and Sugar

Shelf Life  : 1 month


Baked Sankarpale 250 grms GB-03 